-2 chicken breasts cubed
-5 to 10 pieces of chopped
-garlic 1 container of low salt Campbell’s chicken broth
-your fav mix of veggies (steam)
-half teaspoon of curry powder
-teaspoon of thai sauce
-half teaspoon of extra hot, hot sauce
-4 to 5 dashes each of garlics salt, pepper, Italian seasoning or to taste
-cup of elbow or penne pasta
Steam veggies, cook pasta separately. In separate pot, cook chicken with 2 sticks of chopped celery for 20-25 minutes. Combine all ingredients and let cook on medium heat for another 10-20 minutes or simmer for 30-40 minutes – stirring occasionally.
The many spices and handful of garlic combine well and boost up the immune system while waking up the taste buds. Ideal for any common cold.